Maple Banana Bread 1/2 cup butter, melted 1/2 cup pure maple syrup 1 egg 2-3 ripe bananas 1/2 teaspoon maple extract/flavoring for optimum maple flavor (probably not necessary though, but I happened to have a teeny bottle I’ve been dying to use) 3 tablespoons milk 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 pinch of salt Directions: Turn the…
Month: August 2014
Seaside
Lobster roll and seasoned shrimp cocktail delight at the Shrimp Shack! I finally found my way back to a lobster roll and shared the succulent goodness with my friend Amie. This one was delicious; however, Martha’s Vineyard’s lobsters blow these guys away. Seaside Farmer’s Market! Food truck heaven! At about this moment we came back to the bikes…
Heirloom Tomato Tart with Butternut Squash Soup
Heirloom tomatoes with a ricotta Parmesan filling topped with basil and pesto on a buttery crust Cored butternut squash and sweet potatoes roasted with butter and salt n pepper baked at 400 for 1 hour or until knife easily inserts into a tender flesh Granny Smith Apple and onion chopped and sauteed lightly in butter…
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